Definition of anchoïade in English:

Share this entry

anchoïade

(also anchoiade /ˌanSHwīˈäd/ /-CHoiˈäd/)

noun

A puree of anchovies, crushed garlic, and olive oil that is served with vegetables as a dip or spread on bread.
Example sentences
  • When I was in Lourmarin for Easter, my aunt served a delicious anchoïade for lunch the first day, and it had the consistency of a thin mayonnaise.
  • Finish with little bits of anchoïade, that you put with a little spoon directly on the cake.
  • I made this anchoïade as an appetizer for our dinner with Derrick and Melissa on Saturday.

Origin

Provençal, from French anchois 'anchovy'.

For editors and proofreaders

Syllabification: an·choï·ade

Share this entry
 

What do you find interesting about this word or phrase?

Comments that don't adhere to our Community Guidelines may be moderated or removed.