A mixture of meat or vegetables chopped and seasoned for use as a stuffing or garnish.
- Secondly, savoury mutton pies, usually filled with cutlets and forcemeat, or with caudles of eggs, or ragoos of oysters added after cooking, were also made.
- Charge three crowns a pound for forcemeat that costs five crowns to make.
- Not a pistachio in sight, unless they had been pulverised into the porridgey forcemeat around the chunks of chicken.
For editors and proofreaders
Definition of forcemeat in:
What do you find interesting about this word or phrase?
Comments that don't adhere to our Community Guidelines may be moderated or removed.