Definition of genoise in English:

Share this entry

genoise

Pronunciation: /ZHəˈnwäz/

noun

A sponge cake with melted butter incorporated into the batter: the genoise au chocolat paired moist cake layers with a truffle-like filling
More example sentences
  • The recipe is from a Japanese dessert book, and it is made in a shape of a log of chestnut mousse covered with genoise, and coated with creme chantilly.
  • The baked genoise can be stored in the freezer for 2 to 3 weeks if well wrapped in plastic wrap.
  • It's also very important to sufficiently butter and flour the sides of the cake pan and put down a parchment paper lining on the bottom so that the genoise can be unmolded.
Share this entry
 

What do you find interesting about this word or phrase?

Comments that don't adhere to our Community Guidelines may be moderated or removed.