Definition of paupiette in English:
A long, thin slice of fish or meat, rolled and stuffed with a filling.
- In this connection it is interesting that, although the standard French word for these rolls is paupiettes, there is an alternative name, alouettes sans tête, literally ‘larks without heads’.
- The next course was a paupiette of N.Z. lemon sole with smoked salmon and potato crust in a saffron-dill sauce.
- As the captains of industry, top professionals and politicians tucked into the fine roast beef or paupiette of sole, the IFI workers headed home.
Definition of paupiette in:
- British & World English dictionary
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