noun (plural plats du jour pronounced same)
A dish specially prepared by a restaurant on a particular day, in addition to the usual menu.
- There was no menu, just the plat du jour then as much fruit, desert and cheese as you wanted.
- Whether the meal is called the daily special or the plat du jour, one thing is consistent: The serving.
- He has imported his famous recipe for pork belly and lentils as a plat du jour, only this version is garnished with frizzled leeks and two curled shavings of black truffle.
French, literally 'dish of the day'.
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