(also soybean milk)
The liquid obtained by suspending soybean flour in water, used as a fat-free substitute for milk, particularly by vegans and by those unable to tolerate milk products.
- Fortified food sources of vitamin D include milk, soy milk, butter, margarine, and cereals.
- In a medium bowl, whisk together the yogurt, soy milk, honey, almonds and canola oil.
- Milk, soy milk or milk powder may also be added to give the bubble tea a creamy texture.
For editors and proofreaders
Syllabification: soy milk
What do you find interesting about this word or phrase?
Comments that don't adhere to our Community Guidelines may be moderated or removed.