Definition of tataki in English:
(In Japanese cooking) a dish consisting of meat or fish steak, served either raw or lightly seared.
- Our starter plate was the tuna tataki.
- Take for example one evening's beef tataki, an appetizer special that deserves a permanent place on the menu.
- The tuna tataki was beautiful, garnished with a small orchid.
Japanese, literally ‘pounded, minced.’.
Definition of tataki in:
- British & World English dictionary
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