Definition of baba ganoush in English:

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baba ganoush

Pronunciation: /ˌbɑːbə ɡaˈnuːʃ/
(also baba ghanouj /ɡaˈnuːʒ/)

noun

[mass noun]
A thick sauce or spread made from pureed aubergines and sesame seeds, typical of eastern Mediterranean cuisine.
Example sentences
  • The food is tasty, cheap and plentiful: olives, hummus, baba ganoush (aubergine dip), falafel, kibbeh (lamb meatballs), fasoula, tabouleh (cracked wheat salad).
  • Hummus, baba ghanouj, and foul mudammas (fava beans stewed with tomatoes and onion) arrived decked with apple slices, crisp-fried spinach, and sesame seeds.
  • They're all excellent, from subtle versions of hummus and baba ghanouj to a rollicking, red-peppery eggplant relish cryptically dubbed ‘eggplant with sauce.’

Origin

From Egyptian Arabic, from Arabic bābā, literally 'father' + ghannūj, perhaps a personal name.

For editors and proofreaders

Line breaks: baba ga|noush

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