Definition of beurre noisette in English:

beurre noisette

Syllabification: beurre noi·sette
Pronunciation: /ˈbər nwäˈzet/

Entry from US English dictionary

noun

A sauce of butter cooked until golden or brown, usually flavored with capers, herbs, vinegar, etc.

Origin

French, literally 'hazelnut butter'.

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