North American term for plain chocolate.
- In a bowl, combine the milk chocolate, bittersweet chocolate, and butter and place over a double boiler until melted.
- In a medium saucepan over medium heat, melt the bittersweet chocolate, white chocolate and butter, stirring until smooth.
- Meanwhile, I chopped and added 8 oz of the Giardelli bittersweet chocolate to the remaining cream/milk/vanilla bean mixture.
For editors and proofreaders
Line breaks: bitter|sweet choc|olate
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