A flattish soft white bread roll in which a hamburger is typically served.
- I serve this on a toasted buttery, or rowie, instead of a burger bun.
- Slice the burger bun in two and spread the surfaces with a little olive oil or butter and bake in oven for 2 minutes.
- So large that you really need to eschew the average burger bun and go for something of more generous dimensions.
For editors and proofreaders
Line breaks: bur¦ger bun
What do you find interesting about this word or phrase?
Comments that don't adhere to our Community Guidelines may be moderated or removed.