Definition of choux pastry in English:
Very light pastry made with egg, typically used for eclairs and profiteroles.
- Before we had a chance to order, a plate of appetisers arrived: gorgeous salmon cream wrapped in choux pastry and exquisite mozzarella, tomato and basil nibbles - perfect when you're poring over the menu.
- I had set to the task of making approximately 350 small choux pastry shells.
- A number of pastries closely related to éclairs are made from choux pastry.
Definition of choux pastry in:
- US English dictionary
What do you find interesting about this word or phrase?
Comments that don't adhere to our Community Guidelines may be moderated or removed.
Most popular in the US
Most popular in the UK
Most popular in Australia
Most popular in Malaysia
Most popular in India
Most popular in Pakistan