A pastry shaped like a horn and filled with cream and jam.
- Find the center of the dough, put the mold in the middle, and measure where the end of the cream horn mold will be.
- Someone mentioned coating the insides of the cream horn with melted white chocolate.
- I managed to steal a bite of my guest's cream horn, and found the pastry to be wonderfully light and flaky.
For editors and proofreaders
Line breaks: cream horn
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