A Middle Eastern salad dish consisting of tomatoes, cucumber, and other vegetables together with croutons made from toasted pitta bread.
- Two invigorating salads - a romaine-based fatoush dusted with sumac and strewn with pita croutons, and a bright, parsley-packed tabbouleh - manage to overcome their sad, winter-wan tomatoes (a shame, at the height of the local season).
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