Definition of oka in:
A variety of cured Canadian cheese, made by Trappist monks.
- The omelettes are great, made with three extra large eggs and an array of cheeses from Oka to Monterey Jack.
- I think Oka is a bit too pungent for a cheese plate, as it can overpower the other selections.
- The beet, apple and Oka salad was served in a light, flaky filo cup.
Named after a town in southern Quebec, where the cheese is made.
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