Definition of vol-au-vent in English:

vol-au-vent

Line breaks: vol-au-vent
Pronunciation: /ˈvɒlə(ʊ)vɒ̃
 
/

noun

A small round case of puff pastry filled with a savoury mixture, typically of meat or fish in a richly flavoured sauce.
More example sentences
  • As well as fresh fish, organic meat and vegetables there is a wealth of special breads, cakes, pastas, sauces, quiches, vol-au-vents, hummus and much more.
  • That was the good part - cheeses and chocolates, pickles and vol-au-vents, dainty sandwiches, Christmas cake and stuffed dates - enough to keep us amused while the doctor did his rounds.
  • We're used to soggy vol-au-vents, rock hard party sausages and rough Bulgarian plonk.

Origin

French, literally 'flight in the wind'.

Definition of vol-au-vent in:

Get more from Oxford Dictionaries

Subscribe to remove adverts and access premium resources

Word of the day oleaginous
Pronunciation: ˌəʊlɪˈadʒɪnəs
adjective
rich in, covered with, or producing oil; oily