Definición de resveratrol en inglés:

resveratrol

Saltos de línea: res|vera|trol
Pronunciación: /rɛzˈvɛrətrɒl
 
/

sustantivo

[mass noun] Chemistry
  • A polyphenol compound found in certain plants and in red wine, which has antioxidant properties and has been investigated for possible anti-carcinogenic effects.
    Más ejemplos en oraciones
    • However, the beneficial metabolic effects of resveratrol have been clearly demonstrated in diabetic animal models.
    • Indeed, in the laboratory resveratrol protects cells from cancerous change.
    • Found in the skin of grapes, resveratrol belongs to a class of antioxidants produced by the plant to protect against infection.

Origen

1930s: blend of resin and veratrum (the plant from which the compound was first obtained) + -ol.

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Pronunciación: ˈmeɪlstrəm
noun
a powerful whirlpool in the sea