Definición de tocopherol en inglés:
Any of several closely related compounds, found in wheatgerm oil, egg yolk, and leafy vegetables, which collectively constitute vitamin E. They are fat-soluble alcohols with antioxidant properties, important in the stabilization of cell membranes.
- Vitamin E is a mixture of several related compounds known as tocopherols.
- Many E-numbers are found naturally in foods and may include essential vitamins, such as ascorbic acid and tocopherols.
- Certain vitamins like tocopherol and ascorbic acid are also suggested to have a strong free radical scavenging properties.
Definición de tocopherol en:
- Inglés de EE.UU. dictionary
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