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pepper

Pronunciation: /ˈpepər; ˈpepə(r)/

Translation of pepper in Spanish:

noun/nombre

transitive verb/verbo transitivo

  • 1.1 [Cookery/Cocina] ponerle* or echarle pimienta a 1.2 (pelt) to pepper sth/sb (with sth) acribillar algo/a algn (a algo) they peppered him with questions lo acribillaron a preguntas 1.3 (intersperse) to pepper sth with sth salpicar* algo de algo the speech was peppered with anecdotes el discurso estuvo salpicado de anécdotas

Definition of pepper in:

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Sherry is produced in an area of chalky soil known as albariza lying between the towns of Puerto de Santa María, Sanlúcar de Barrameda, and Jerez de la Frontera in Cádiz province. It is from Jerez that sherry takes its English name. Sherries, made from grape varieties including Palomino and Pedro Ximénez, are drunk worldwide as an aperitif, and in Spain as an accompaniment to tapas. The styles of jerez vary from the pale fino and manzanilla to the darker aromatic oloroso and amontillado.