Chinese cabbage of a variety with smooth-edged tapering leaves. Also called pak choi.
- After the soil warms to 40 degrees, begin planting frost-tolerant greens like arugula, Chinese cabbage, cress, kale, mustard, bok choy and spinach.
- The Asian variety has a looser head, and includes bok choy, a favorite in Eastern cooking.
- Calcium can be found in dark, leafy greens such as kale, mustard and collard greens, bok choy, broccoli, beans, and tofu.
For editors and proofreaders
Syllabification: bok choy
Definition of bok choy in:
What do you find interesting about this word or phrase?
Comments that don't adhere to our Community Guidelines may be moderated or removed.