(In South American and Mexican cooking) a piquant sauce or marinade traditionally used on grilled meat, typically containing parsley, garlic, vinegar, olive oil, and flakes of chili pepper: often billed as ‘Argentine barbecue sauce,’ chimichurri extends its influence far beyond the grill
More example sentences
- Chimichurri is the essential accompaniment to steak in Argentina.
- A leek and potato fondue, steamed cockles in their shells, smoky bacon, roasted wild mushrooms and a lemony chimichurri all made a huge difference.
- The second was the chimichurri, a delicious green sauce made with lemon, garlic and lots of parsley.
Argentinian Spanish: origin unknown.
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