Another term for dry-salt.
- ‘I probably do about 15 different varieties of pie,’ explained Mark, who also cooks his own beef, ham and pork for cold-cutting and dry-cures his own bacon.
- With butcher premises on site, the Oxendales also produce dry-cured bacon, sourced from conventional pigs in Ayr, and a selection of their own Tamworth hams.
- Astor put some dry-cured bacon under the grill.
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