Definition of korma in English:
A mildly spiced Indian curry dish of meat or fish marinated in yogurt or curds.
- Viognier is also one of the few wines that really do suit kormas and other creamy Indian dishes.
- Lamb korma is nowhere near as powerful as curry or vindaloo, relying more on a subtle blend of spices in a creamy sauce.
- Try the slices of duck in white wine, for example, at 120 baht or Thai red curry or Indian chicken korma for 80 baht.
Definition of korma in:
- British & World English dictionary