Definition of strudel in English:
A confection of thin pastry rolled up around a fruit filling and baked.
- The strudels of thin pastry enriched with fat are sweet in Central Europe, and sweet or savoury by the time they reach the Balkans.
- Roll the strudel upon itself, like you would a jelly-roll, starting on a long side of the rectangle.
- At the end there are pastries and strudels of the sort that would be the toast of Vienna.
from German Strudel, literally 'whirlpool'.
Definition of strudel in:
- British & World English dictionary
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