A confection of thin pastry rolled up around a fruit filling and baked.
- The strudels of thin pastry enriched with fat are sweet in Central Europe, and sweet or savoury by the time they reach the Balkans.
- Roll the strudel upon itself, like you would a jelly-roll, starting on a long side of the rectangle.
- At the end there are pastries and strudels of the sort that would be the toast of Vienna.
From German Strudel, literally 'whirlpool'.
Words that rhyme with strudelboodle, caboodle, canoodle, doodle, feudal, noodle, poodle, udal
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